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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. www.tvboxnow.com. T( `& f6 R2 _' r: U( i7 I/ u; E0 ]
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Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper. # R% G: S" F& f' Y公仔箱論壇www.tvboxnow.com5 d: R; B4 K' d* x) W* W! b! H
Simmer 15 minutes and serve. * {: C: g. q* N& e, S1 lwww.tvboxnow.comTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; V0 F# I6 a1 d) r6 I a
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, {2 D. @7 f5 v# x& `, h公仔箱論壇P.S. Sorry I don't know how to type all these in chinese. 作者: skyyblue989 時間: 2007-10-13 07:30 AM
i heard these was ASIAN food founded by CHINESE!作者: nd126 時間: 2007-10-21 09:45 PM
but i found this recipie from a new england web site tho.作者: nd126 時間: 2007-10-21 09:46 PM
you can check it out at TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 v! m' V# ^; S* |" Q# z3 W: ? http://www.newenglandrecipes.com作者: nd126 時間: 2007-10-21 09:48 PM 標題: 回復 #2 skyyblue989 的帖子
i found it in a english web site, you can check it out at 8 I8 E/ M0 B' m4 _9 M' [) Jwww.tvboxnow.comhttp://www.newenglandrecipes.com
