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標題: [中式食譜] 雙蓉獻月（雙色涼丸） [打印本頁]

作者: carolfeeling 時間: 2008-1-10 10:46 PM 標題: 雙蓉獻月（雙色涼丸）

材料A：
豆蓉(或蓮蓉)......200公克
芋頭肉......300公克(洗淨，切片)
幼糖......80公克
食油......60公克tvb now,tvbnow,bttvb& I/ H0 L  e" O
椰漿粉......3 湯匙www.tvboxnow.com. }! h4 E% M, Y5 N
清水......400毫升

材料B：# J9 R7 L5 A1 q
燕菜粉......1/2 湯匙$ v9 w7 `. i  @$ @3 {, x) J- W( U
遮里粉......1/2 湯匙, p% d( G6 ^8 _8 Q* }: U
糖......1湯匙(將以上3種材料拌均)TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, H& m( b* V# ]

特別容器：www.tvboxnow.com6 V7 c) V. j/ _8 n( Y3 L
小茶杯......15－20個
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製作過程：1 ~7 M% D; v4 H
01. 將芋頭片，隔水蒸熟後，趁熱壓成泥。
02. 將芋泥、幼糖、油及椰漿粉，倒入鍋中，拌均後，以中火拌煮至離鍋成為芋蓉，備用。tvb now,tvbnow,bttvb' q. z# q$ G2 ^
03.將豆蓉及芋蓉個別分成10公克，再將2個10公克，推成一個圓圈，放在小茶杯裡，排置在桌上，待用。: G$ y3 l% k; Q* W! B/ _
04.在鍋中倒入清水，再加入拌均後的材料B，開大火，不停地攪拌至滾，熄火。將它倒滿每個小茶杯。待冷後，放入冰箱冷凍至凝固，即可食用。0 I' M, Q( D( v  t# [' Y
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) z8 |; m: V  C2 `: t0 U
Ingredients A :
200g bean paste (or lotus seed paste)TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 j/ X5 W! h9 F1 b. r9 r1 U
300g yam flesh (cleaned, sliced)公仔箱論壇  J  s! D5 w& T$ q+ |) R+ ^3 {
80g caster sugartvb now,tvbnow,bttvb; E9 h! N( p  r
60g cooking oil
3 tbsps coconut milk powder / santan powder
400ml water
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Ingredients B :
1/2 tbsp agar-agar powder
1/2 tbsp jelly powder: u! K  Q# s' Z
1 tbsp sugar (mix the above 3 ingredients together)
Special Utensil:
15-20 Chinese tea cups
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Method:公仔箱論壇, \1 C! N+ I- ^% D
01. Steam the sliced yam, mash into paste while it is still warm.; |, e2 N0 s1 O/ C
02. Pour the yam paste, caster sugar, oil and coconut milk powder intothe wok, mix well. On a medium flame, continue to stir until the pastepulls away from the wok. Set aside.1 Z/ @3 j5 X4 M% l
03. Divide the bean paste (or lotus seed paste) and yam paste intopieces of 10g, then mix a 10g piece of bean paste with a 10g piece ofyam paste. Shape it into a ball, and
place it into the Chinese tea cup. Place them on the table for use later.tvb now,tvbnow,bttvb0 k, I8 i; }' a9 j6 O2 [/ H
04. Pour water into a pot and add the pre-mixed Ingredients B. Switchto a strong flame, and stir continuously until it boils, thenextinguish the flame. Pour the mixture into each of the Chinese teacups, allow to cool, then chill in a freezer. It is then ready to be served.

雙蓉獻月（雙色涼丸）(Twin Pastes & Jelly in Tea Cups)

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歡迎光臨公仔箱論壇 (http://www.tvboxnow.com/)