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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake公仔箱論壇" M, `* j) G& e# p$ Q& R

2 x5 T' [+ |* Z+ r  QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
. v  ^% W' [! {& I* w6 i公仔箱論壇
9 Z3 ?2 @% L* d9 ]Prep 30 mins plus chilling and overnight setting! ?- W) s1 o" \8 l
Cook 10 mins
$ y/ ~8 r6 i( P' T4 k4 w& V! t. Y2 v; d
, W; d0 X/ v/ x* d& i# UFOR THE BASE
3 ?+ s6 J5 \9 r+ twww.tvboxnow.com300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( H% T. F9 `0 C' b/ j
80g butter, melted
/ g% Y* p: e7 ^# L2 |  QFOR THE CHOCOLATE LAYER
3 [5 N. b6 Q6 W# d+ Ftvb now,tvbnow,bttvb500g milk chocolate (get the
% E. K+ ]3 T# w, L5 r公仔箱論壇best quality you can find),# \$ i: K2 a% f, N2 D7 F, a$ q3 }
finely chopped; J4 w' w1 l7 p- [+ {, _
300ml double cream
' }2 Y6 J# M0 u0 d- a100ml coffee liqueur5 x5 ^5 M2 y5 c1 C1 A
FOR THE CHEESECAKE LAYER/ _- m. e7 [' ?
300g soft cheese
) n9 p' J# M2 u. e: @+ e: P+ Mtvb now,tvbnow,bttvb200ml double cream
5 B1 K2 Z- m7 b0 L+ ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract公仔箱論壇0 @2 K; l2 K7 e3 E' E) `
1 orange, zestedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 W2 m% i. ]+ ]; P9 }2 L
50g icing sugar
- `& @- j$ g8 ]8 q- wcocoa powder and crushed coffee
9 |6 a. I# _, @3 {公仔箱論壇beans, to serve
4 a+ X% z7 a9 rwww.tvboxnow.comwww.tvboxnow.com$ @- W9 u8 C/ K( U! C9 s

: [0 H) p* f1 Ywww.tvboxnow.com1 Line the base of a 23cm springformwww.tvboxnow.com! z9 `6 l9 z8 B1 E2 L# y
cake tin with baking parchment. Puttvb now,tvbnow,bttvb% x; p5 d4 h5 q/ \' x
the biscuits in a food bag and crush
2 p* @6 D% r9 `% L; tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling; d; v, a$ k4 A3 y# J
pin (or blitz to crumbs in a food  ^; e3 \  Y1 j5 c- h/ |8 i0 T7 c' x
processor). Mix with the butter, then
% q" ~7 g$ a$ S4 ^  A1 s# \& e6 ]www.tvboxnow.comtip into the tin, pressing it into a flat公仔箱論壇+ f) p: @9 {. U& I  n$ B, O4 K4 u
layer. Chill until firm.tvb now,tvbnow,bttvb, P2 |% I* ~' L5 I1 L# [/ M3 Y8 h4 @
2 For the chocolate layer, tip the
5 j; \4 s/ F+ S) Ntvb now,tvbnow,bttvbchocolate, cream and coffee liqueur, b9 A7 d, [0 A% G) Z* c" V5 B2 e
into a heatproof bowl and melt over a
0 k$ }' J# T' d7 {+ Z, mpan of simmering water. Once melted,
. y  c/ q& s, v1 B" pquickly stir together, then pour over
8 _' j( ^' Z7 D( q: e. B公仔箱論壇the biscuit base. Chill for at least
. |0 O' d' O$ G3 P0 {3 N3 hrs, or until set.
+ x, _, k) v0 g! E3 p' ^; JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
- F9 p3 o1 P: h5 F6 a% M公仔箱論壇prepare the cheesecake layer. Beattvb now,tvbnow,bttvb% l3 I7 k2 c5 v8 R2 j+ u5 q1 w
the soft cheese, cream, vanilla, orange
& n# b0 ]8 z/ E' UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread; u* a/ [  t3 ?  t5 T6 D
the mix evenly over the chocolate
& X. b  y- i8 i  K) ]tvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
6 ~! v! m/ F! g  l7 ~hours, or overnight. Can be made up to公仔箱論壇4 e! o  N% P' X4 [4 X5 Y; R! ]
two days in advance and kept, covered,
. [2 d9 y8 W- y9 C8 k  e; a+ ywww.tvboxnow.comin the fridge.
6 V% V, O% ]* W# q公仔箱論壇4 To serve, remove from the fridge,
1 U1 n$ J4 P7 B7 F; \sift over the cocoa powder and1 i+ Q7 j* [, N, U
sprinkle with the coffee beans. Run
" @0 D& L: Q, H5 Y6 A3 _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake; ?# ]8 k  x/ I( R( I3 ?! _
and release from the tin to serve. For
2 Q( r( W# {  E  H& m- f3 `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
9 a6 F- L4 E& S) C' J/ U/ ztvb now,tvbnow,bttvbof the tin to release the sides.
. u2 j5 @3 ~7 {, s# M公仔箱論壇PER SERVING 605 kcals, fat 45g,
/ ]' d. W2 U8 G$ u  b+ rsaturates 28g, carbs 39g, sugars 31g,
# M- P5 _; {8 C! g4 zfibre 2g, protein 6g, salt 0.5g




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