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[甜品] Tiramisu cheesecake

Tiramisu cheesecake1 W/ Z+ {+ _) [! l/ U, E! h: V# p7 Y
www.tvboxnow.com( [' e: L) d1 ~0 f; T
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇+ r2 E4 T2 Q" i0 S! C9 W

- g, r3 c  e2 u% l/ d% W1 q; jtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' l$ k! Z" }, N+ s
Cook 10 mins
9 I/ H; W( `9 E$ i( X/ t9 W( L2 R
" G# X, w6 m; Z8 u公仔箱論壇FOR THE BASE
$ `& r* r, m( Y: w9 I4 ?! m公仔箱論壇300g dark chocolate digestives
, `$ K0 z2 S6 g80g butter, melted
1 M: l; g+ O( s6 j1 K6 ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER
" F$ X. s0 ^- x: l$ v公仔箱論壇500g milk chocolate (get the
0 Z2 T' Q2 K9 |4 v% x公仔箱論壇best quality you can find),
" A; _0 V' P* _* qfinely choppedwww.tvboxnow.com9 }5 B3 b" Y# E9 H7 Z
300ml double cream
  c  K. u9 W# L公仔箱論壇100ml coffee liqueur
* g+ h- h  ^) A% awww.tvboxnow.comFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb5 @& _7 V: z( Y
300g soft cheese公仔箱論壇6 d0 E: y. F3 q0 T
200ml double creamtvb now,tvbnow,bttvb' c3 x; w7 U8 L
1 tsp vanilla extract
0 X1 D* b* {0 _! q- @0 C1 orange, zested
. S( y, V# O( w  ~50g icing sugar
4 ?, B2 o6 u! w! B* k2 F. v" Zcocoa powder and crushed coffee* v  B. Q( t! A
beans, to servewww.tvboxnow.com2 F' L& J- Z; N: B0 y& F

; |6 N" Y, U4 V9 N' C& CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
5 y! L- l, I: N9 N5 X) W1 Line the base of a 23cm springform公仔箱論壇9 J$ O3 ?+ h2 P* g; t! B! C6 o
cake tin with baking parchment. Put
$ A; g- G- E! U( E/ O( ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush$ j" X0 r0 ?- F1 K/ G2 ~5 T: c
as finely as possible using a rolling
+ v" p4 a! K# Stvb now,tvbnow,bttvbpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb% B; C2 p: N# J7 D) f
processor). Mix with the butter, then
8 ~; S) T0 x0 v9 s/ N% Y0 c- ywww.tvboxnow.comtip into the tin, pressing it into a flat' Y+ ?- u' h- n1 Z, [+ ]/ R
layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, o( x, X6 Z6 d' p
2 For the chocolate layer, tip the
# ~: f# E* l0 J3 O2 U  Zchocolate, cream and coffee liqueur
/ P2 b5 H+ M1 ?3 V( @into a heatproof bowl and melt over a/ S6 `# z8 C) d& y
pan of simmering water. Once melted,tvb now,tvbnow,bttvb' y/ _3 W; f& M
quickly stir together, then pour over
  j( D0 u$ _5 `$ h1 o0 otvb now,tvbnow,bttvbthe biscuit base. Chill for at least
% M' J. Q& U$ ^7 s  Q) m7 ]3 v/ S3 hrs, or until set.
; ?: x# t) H9 U9 j, _; Q8 |8 e/ _0 \, lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
  e/ q8 C8 v# Z. Htvb now,tvbnow,bttvbprepare the cheesecake layer. Beatwww.tvboxnow.com/ Z0 x/ L) H) |8 o
the soft cheese, cream, vanilla, orange
2 I! H6 w3 `& k( @zest and sugar together, then spread
) i( ^8 Q4 r: C7 ?5 f/ ]the mix evenly over the chocolate" a4 g  i% o9 O. x0 M
layer and swirl. Chill for a couple ofwww.tvboxnow.com- c) H) s" D# H, a$ l6 I
hours, or overnight. Can be made up towww.tvboxnow.com0 D" y- y  H* z, C- h$ n
two days in advance and kept, covered,6 s* W1 V8 g' S; A5 i
in the fridge.公仔箱論壇# w# P$ g9 u* p
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  h$ J; Z; m+ e2 k: X4 e/ U
sift over the cocoa powder and
9 y2 q  J! Y$ `  T" uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
6 \) ?' C/ m# E7 {; J7 P公仔箱論壇a knife around the edge of the caketvb now,tvbnow,bttvb% j  R" b. g8 s
and release from the tin to serve. For
4 y  Z" Z! S* |' I7 X6 z# qa neater finish, blowtorch the outside9 I5 x5 W9 Y# F/ [4 ]7 o
of the tin to release the sides.
6 ?7 `! f, D6 S  s0 \www.tvboxnow.comPER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* U  a: b" P/ x  G0 l
saturates 28g, carbs 39g, sugars 31g,
3 Q9 y& }* Y. F/ s3 S: ttvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
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