Tiramisu cheesecake8 G7 X/ V2 ~# K5 n
" c( x6 k/ Y: g6 h) r6 btvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!www.tvboxnow.com5 W2 b( A G" K1 \' ^- l
& p/ N' R0 G. A! y# B4 _Prep 30 mins plus chilling and overnight setting* @. B4 \3 q$ B8 c0 z
Cook 10 mins, A# P. d1 \# {( {/ o# T
tvb now,tvbnow,bttvb- k2 q) A2 K. ]: \4 D' o6 a
FOR THE BASEwww.tvboxnow.com. C9 Q* q6 C$ U( M0 x: `8 x
300g dark chocolate digestives公仔箱論壇1 E- Z) O0 q& j. I$ ?% P; s0 e9 _
80g butter, melted" V6 S$ Z8 \1 `$ z
FOR THE CHOCOLATE LAYERwww.tvboxnow.com% n4 ~- X2 m+ S7 l( J; Z7 |: c
500g milk chocolate (get the
$ S* r% Y {* g- Z* |www.tvboxnow.combest quality you can find),
2 r5 q, s; A( ?! j/ B+ btvb now,tvbnow,bttvbfinely chopped
/ [7 i( d1 `5 M$ y( n. z" x" Ltvb now,tvbnow,bttvb300ml double cream
n( @ V N6 C/ p公仔箱論壇100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( b2 ]* h/ t' g5 G }, H
FOR THE CHEESECAKE LAYER
8 J: ^* p! ~- S' N7 Gtvb now,tvbnow,bttvb300g soft cheesewww.tvboxnow.com. Z$ v4 y- @+ P2 E+ ~& K. k
200ml double cream公仔箱論壇* w% m% J! Z9 C+ t9 }
1 tsp vanilla extract# f ^. N" N4 s' I. i5 |0 u
1 orange, zested' s" W( o1 [ I8 W
50g icing sugar
6 X. @+ Z( ?& W6 Q4 ntvb now,tvbnow,bttvbcocoa powder and crushed coffee
y! ]- e/ A% b9 i" A0 n; e1 ebeans, to servewww.tvboxnow.com. P( S: z& W7 |1 A d9 H
/ p0 j5 e, @- FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。www.tvboxnow.com, H1 A: q# i4 L, B3 j
1 Line the base of a 23cm springform
9 V5 q% t% q1 j" V/ z; mcake tin with baking parchment. Put
* \" Z0 Y5 n' B* }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crushwww.tvboxnow.com9 `' a) T9 L& t
as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 D! i. c2 y6 g, z9 D! G' [
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ Q3 T t1 O! {5 ^% }5 v) ?
processor). Mix with the butter, then
$ y& [4 ]1 u. v% e5 V& V; s, Ctvb now,tvbnow,bttvbtip into the tin, pressing it into a flat7 ^! P* z) \/ A$ t
layer. Chill until firm.www.tvboxnow.com. r& n5 J) `' R# R+ t8 A
2 For the chocolate layer, tip the
% d' n2 Q1 \6 w/ W1 G, ktvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
5 S. k- m; R$ k2 [. vtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
: j3 |7 N5 n9 [/ e, ]* Bpan of simmering water. Once melted,
3 u! {1 h4 I, z0 fquickly stir together, then pour over
+ n$ ^+ X% o6 QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least公仔箱論壇3 l6 z1 Z% E. u7 G$ L
3 hrs, or until set.
. X1 |1 V1 W: ~) LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
3 l# l' O, [* n* x( p& {8 }) r5 wtvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
) p# W& {3 j, j. K; k- h; h公仔箱論壇the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb8 Q/ S0 `( R' G9 W( p) Y0 r2 w
zest and sugar together, then spread3 l' ]0 Y8 O' {. B, q
the mix evenly over the chocolate
, ?+ S e* g4 O; ?" R& F* L( a0 A/ ptvb now,tvbnow,bttvblayer and swirl. Chill for a couple of: }. J' o7 F6 m6 t# d' ]
hours, or overnight. Can be made up to! S, c3 ^- [- _2 n% j: Z) y
two days in advance and kept, covered,公仔箱論壇/ g0 }4 u" O: n9 X5 y+ o( f! R
in the fridge.www.tvboxnow.com4 L) q2 i! z6 @2 X5 y5 y2 T
4 To serve, remove from the fridge,
1 q) \$ R# N" w7 E) Q- ^公仔箱論壇sift over the cocoa powder andtvb now,tvbnow,bttvb* F# u: T' \% Z* {
sprinkle with the coffee beans. Run
! N- w, y/ `( ^5 _0 tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake" f9 {- B: G- J |
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ |8 F# Y( u9 w
a neater finish, blowtorch the outside
, M0 u/ K" I8 Dwww.tvboxnow.comof the tin to release the sides.
7 V% v+ n5 J0 E& `, X4 \2 C3 C. Q! GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g," O- Z/ C' v, Q4 H& ^5 ?, Q
saturates 28g, carbs 39g, sugars 31g,www.tvboxnow.com B% v; B# W) \
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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