1/ 8 pieces chicken breast halves or chicken pieces
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MARINADE:
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1/4 c. white wine
" r( E7 y+ @2 b. L( e4 G8 y4 large garlic cloves
3 E' F! Y6 Y8 n2 M6 ?公仔箱論壇1 tbsp. dried rosemary公仔箱論壇6 k) Q% H" x& j' `7 Z5 I) E j+ D
2 Tbsps butter (pat over chicken before oven)
8 r! F# j; z# @ r- D# k" X公仔箱論壇Freshly ground black pepper M2 P; m, z' J! s# s& {7 ^* \
Salt to taste W: f1 S u& w0 g
公仔箱論壇: @! V5 [& P/ i9 P9 S! S* G
Method:
& Z1 w! i! W5 Q: O公仔箱論壇Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |