Tiramisu cheesecake2 T8 W3 ~5 N: _& l0 w8 i" ~
" [* K' Y5 ]8 s% l' w# P9 w) BEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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+ A }7 v' Z$ \tvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting公仔箱論壇2 r: i7 J& Q) {5 K) T5 X8 G9 w8 I
Cook 10 mins公仔箱論壇: J# Y+ C8 D3 R' s7 ~2 w
www.tvboxnow.com4 V( Z: o8 B) |8 B. q0 \
FOR THE BASEtvb now,tvbnow,bttvb' H: t& F5 ]- {: y, q
300g dark chocolate digestives
2 ]& P$ \5 W2 a0 C; P$ x+ {: ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
2 [7 o$ G. E9 O/ t/ etvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYERwww.tvboxnow.com1 F$ B9 b5 l+ F4 z+ d/ M3 a4 \
500g milk chocolate (get the公仔箱論壇) _# k6 y# o- g- a
best quality you can find),公仔箱論壇. ]- S; a1 }. J0 ?7 X& |* w9 \
finely chopped
5 H) f- y5 y/ c300ml double cream% R/ ~5 g# ]& S o7 e/ `! C$ e2 e0 S
100ml coffee liqueur
4 t* |9 k2 `! g a e* nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
' K* [/ L7 ?: c" t7 R公仔箱論壇300g soft cheesetvb now,tvbnow,bttvb1 }/ W$ h( {* j1 }: s7 G+ n
200ml double cream
, M i, Q G; F+ j) f; Q$ g公仔箱論壇1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 V" v, E7 ^* `" A+ z
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 o. T- a3 | \+ c- @
50g icing sugartvb now,tvbnow,bttvb3 }( G/ w- w& o& s( b( K& \. c5 C# ?
cocoa powder and crushed coffee
: Q8 O: K% u; ]6 O. i hwww.tvboxnow.combeans, to servetvb now,tvbnow,bttvb2 p$ T5 G( Z2 z+ s- G5 r2 i2 x
公仔箱論壇3 ` T2 Z+ g. ^# d# L
# h* {) Z2 E1 s4 Y2 iwww.tvboxnow.com1 Line the base of a 23cm springform
/ |6 }; o4 R- E3 | P; N公仔箱論壇cake tin with baking parchment. Put3 _& B5 u& _2 V6 @ \! l
the biscuits in a food bag and crushwww.tvboxnow.com+ C7 d& \+ [9 q8 O3 _ \
as finely as possible using a rolling
: Q3 h' f5 ~. c) _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food公仔箱論壇, x, M3 o0 U9 K
processor). Mix with the butter, then公仔箱論壇/ X* P" Q% V$ j" |* c
tip into the tin, pressing it into a flat
% l2 Z& q; g; G8 h v6 m7 t& Ywww.tvboxnow.comlayer. Chill until firm./ J% @0 W$ q, K r/ G
2 For the chocolate layer, tip thewww.tvboxnow.com! j* X; U( H/ R& \6 ?% r
chocolate, cream and coffee liqueur
5 t( G- ^1 V6 g% z& m公仔箱論壇into a heatproof bowl and melt over a/ q3 a2 M) {+ U9 @) i( Z. l% X ~
pan of simmering water. Once melted,www.tvboxnow.com h6 y0 G; l/ y9 n
quickly stir together, then pour over
: E1 R3 `. j4 uwww.tvboxnow.comthe biscuit base. Chill for at least
* s$ R3 ^8 u2 L4 T& g& Fwww.tvboxnow.com3 hrs, or until set." S. H! w/ F$ X8 _$ m$ K
3 When the chocolate layer is set,
0 A1 H( s+ G8 ]& T2 V8 Ztvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
9 v' W6 v0 `/ k1 G9 I- d0 {the soft cheese, cream, vanilla, orange公仔箱論壇/ s1 B/ i! k% f# S3 d* ~+ G
zest and sugar together, then spread
7 I* j4 H( K& J3 Y( I' S公仔箱論壇the mix evenly over the chocolate
( v8 D( a0 j# {# u( \. pwww.tvboxnow.comlayer and swirl. Chill for a couple of
% J9 V3 B; v4 N% utvb now,tvbnow,bttvbhours, or overnight. Can be made up to$ \' a8 |. P' E* u5 g7 t
two days in advance and kept, covered,
! k+ P) ^" ?* t- x7 j# H7 ywww.tvboxnow.comin the fridge.
( n# a k' O2 `公仔箱論壇4 To serve, remove from the fridge,tvb now,tvbnow,bttvb9 Z5 q+ O6 l0 C, N* X
sift over the cocoa powder and公仔箱論壇8 e1 e- s, {* q6 |: r: J2 [
sprinkle with the coffee beans. Run
; r! u' j( o$ d7 Y: D+ z公仔箱論壇a knife around the edge of the caketvb now,tvbnow,bttvb9 @0 W- \# z( L
and release from the tin to serve. For7 I: F1 {0 E4 P9 z, V& x; [+ e
a neater finish, blowtorch the outside; e6 W: o+ [2 t, _# J
of the tin to release the sides.5 o2 M2 n3 r' C) h
PER SERVING 605 kcals, fat 45g,- `8 `: D/ n" I7 F7 [6 N9 e
saturates 28g, carbs 39g, sugars 31g,
$ L/ u, ^/ x8 w( b- v$ F4 etvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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