Tiramisu cheesecake
" t; u' j' N1 h, ~$ uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
: R% G3 \+ Q& {Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 P) Z8 e2 k0 B
0 I' r/ G- x3 G- D& N公仔箱論壇Prep 30 mins plus chilling and overnight setting
$ p# |9 X" W# N% B公仔箱論壇Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 e. Z! a7 k6 y0 D7 u
9 b) X e- F! Q& Z/ l$ R公仔箱論壇FOR THE BASE% D2 |8 G* D, n6 v/ B
300g dark chocolate digestives
* x2 ] b8 r2 @. W$ a; y80g butter, meltedwww.tvboxnow.com& h$ b4 S$ `4 n
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( A) K8 @* @, \7 Z
500g milk chocolate (get thetvb now,tvbnow,bttvb B. ?; J$ t2 B9 @; h
best quality you can find),9 c1 h) W0 S _5 R1 ?2 p5 R; C6 [
finely chopped
" \, q5 G- m' f0 O+ o公仔箱論壇300ml double cream
( f6 Q1 O d' X3 y0 V6 f公仔箱論壇100ml coffee liqueur
+ ~0 n* y0 _/ N0 AFOR THE CHEESECAKE LAYERwww.tvboxnow.com( N$ m* s" D% k% H. ~0 s2 `3 D
300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) a | ]% q$ Z* L& o2 L
200ml double cream
$ T. @! c& g/ y" t4 K# |tvb now,tvbnow,bttvb1 tsp vanilla extracttvb now,tvbnow,bttvb# l( M* U1 t: I' v7 n8 w
1 orange, zested
R8 d4 Q; }1 a K9 @. fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugartvb now,tvbnow,bttvb/ ^' v8 Z9 I2 `$ {; O d- Q
cocoa powder and crushed coffee
3 g5 Y& Y2 y# vwww.tvboxnow.combeans, to serve
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公仔箱論壇) n7 [$ S8 u! O" m
1 Line the base of a 23cm springform公仔箱論壇4 R Q j2 x1 }) x4 Q2 ~& [" l
cake tin with baking parchment. Put7 N$ c) S& s7 n: i- U0 U- P" Q
the biscuits in a food bag and crush
8 G- J! a4 R/ L7 l/ pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rollingwww.tvboxnow.com, N. m" L$ u3 q5 Z: Z2 Q1 M
pin (or blitz to crumbs in a food
1 ?- Y! p. s( a5 L8 G* i2 p. ytvb now,tvbnow,bttvbprocessor). Mix with the butter, then
7 I+ P9 y2 k! w5 |www.tvboxnow.comtip into the tin, pressing it into a flat
2 O3 ]- H9 |- q+ g, M/ X! Z* HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
; V. t8 Q* y: V# m. q4 p1 Q* J2 For the chocolate layer, tip thewww.tvboxnow.com1 ? _1 e- e0 D6 q+ e/ g+ v
chocolate, cream and coffee liqueur
5 n8 ]# B) g! C' e: h8 Yinto a heatproof bowl and melt over a
0 g% o( n: ?7 Q" r; _" Wwww.tvboxnow.compan of simmering water. Once melted,
2 E3 u7 z9 S$ v+ s) x公仔箱論壇quickly stir together, then pour over公仔箱論壇 H; U! D9 P- t3 [' W& A( ~
the biscuit base. Chill for at least公仔箱論壇6 |: ?; p+ |6 C
3 hrs, or until set.tvb now,tvbnow,bttvb$ D' V9 G( z q
3 When the chocolate layer is set,
N9 J7 e* e+ u4 \9 n3 iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
8 t3 D9 w! j( j- \& hwww.tvboxnow.comthe soft cheese, cream, vanilla, orange+ y+ k A- O' K7 H0 p1 z
zest and sugar together, then spread
2 y. o% W( ?' k& U8 m+ L- ywww.tvboxnow.comthe mix evenly over the chocolatewww.tvboxnow.com. G; a+ z0 I$ B3 L( m6 o! M8 w9 I
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb( c, d/ R' }$ z0 h8 C
hours, or overnight. Can be made up to
* n! H# e# Z' u) e5 r+ ~two days in advance and kept, covered,
L- E+ ~% i5 ]in the fridge.
4 h; m; W+ ~! ?# H9 a) I公仔箱論壇4 To serve, remove from the fridge,tvb now,tvbnow,bttvb, Q1 G3 ~) E: t1 l! ^( ^% w; Q
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ Z1 u1 X' C5 g" g' `% M# B
sprinkle with the coffee beans. Run
, M A2 p4 _( m0 D; X- ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
" a: M' P0 n9 Twww.tvboxnow.comand release from the tin to serve. For公仔箱論壇" m' r) |3 K! Y6 x
a neater finish, blowtorch the outside
' x( X0 g5 e; [7 Cof the tin to release the sides.www.tvboxnow.com3 B$ t% i+ I; z
PER SERVING 605 kcals, fat 45g,4 @. q- C! e6 `1 _: |6 q- Y8 G
saturates 28g, carbs 39g, sugars 31g,) Q( n' n8 |6 Z4 w7 D
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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