Tiramisu cheesecakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% L% c8 C* j3 }9 a: Z0 Z2 D
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" R& l+ A8 i( l# |9 U% [' t w0 O
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!www.tvboxnow.com: A. Z- L' F) s# M6 e9 P! Z8 {7 ^/ H/ y
& K( g' L, N5 F7 v) [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( h) C' ^) J% H; V5 L+ U" ]
Cook 10 minstvb now,tvbnow,bttvb, E+ {7 v4 x" u# m
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) L8 M. Q/ N& B/ n/ f& V1 d# _% x/ w
FOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- w2 l3 ]/ q9 U# Y$ H5 O+ u1 `
300g dark chocolate digestives公仔箱論壇& ~1 E/ T, ]3 [; T6 f3 G4 A( H
80g butter, melted
1 D4 [/ A3 E, R8 z+ ?8 pFOR THE CHOCOLATE LAYER
$ }4 k! {4 X8 q! v- G5 g500g milk chocolate (get the
& a# N) W. k( q, M" l xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
0 H- r0 H# R$ z8 ]) b公仔箱論壇finely chopped
5 r4 [2 r; H( R* i0 lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream
% x- C+ j( u% K/ ^; Etvb now,tvbnow,bttvb100ml coffee liqueurtvb now,tvbnow,bttvb$ b+ M+ s8 O) U. B3 R$ `
FOR THE CHEESECAKE LAYER
( e, x! g' Q! G公仔箱論壇300g soft cheese
$ v1 \ d4 n$ m) W200ml double cream公仔箱論壇5 s7 S- _" \2 v. ~, ` |
1 tsp vanilla extract
7 B9 v: ?' y* j$ G0 F1 orange, zested公仔箱論壇" a+ y2 M# o8 e; b r. [. w, v
50g icing sugar
2 f a( |* U8 Z. B5 K! xtvb now,tvbnow,bttvbcocoa powder and crushed coffee
w% w9 t" z$ _9 B4 p% kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve
4 Z1 z! f) H/ A! m7 o+ C- P* m公仔箱論壇8 I, t: z" F( j" f G4 U
( [$ H9 c$ S2 ]; q" T! y' m公仔箱論壇1 Line the base of a 23cm springformtvb now,tvbnow,bttvb. V( z! g6 _$ T$ X; h
cake tin with baking parchment. Putwww.tvboxnow.com# d3 J0 h5 e& Y6 O2 n1 Q0 e
the biscuits in a food bag and crush
/ x$ x. v1 j1 C+ }% ^tvb now,tvbnow,bttvbas finely as possible using a rolling
' D( R; r, g( |3 X3 O+ M" B% b& ?pin (or blitz to crumbs in a food$ y: u. i& L4 }' C8 |
processor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* j7 ~7 f- a# ]) P3 H: X, G1 A4 H: I; v
tip into the tin, pressing it into a flat
6 q; P/ f: _/ O, o- m公仔箱論壇layer. Chill until firm.
8 E8 w4 }( K% d3 f' P! J3 z/ J' awww.tvboxnow.com2 For the chocolate layer, tip the
' X1 c- Q7 S( S! u公仔箱論壇chocolate, cream and coffee liqueur
0 `2 v9 R: K" S% Z4 @+ T4 j3 U公仔箱論壇into a heatproof bowl and melt over a
. o; K8 M; ^) k: V, P, b4 r# Y公仔箱論壇pan of simmering water. Once melted,
& K6 u) ^: _, L9 Q3 Z/ ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
, @ d J; }- y5 g) v7 N公仔箱論壇the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 O4 k2 e3 F9 g `# r) h
3 hrs, or until set.
/ {2 T6 D! H* e# _& ~3 @tvb now,tvbnow,bttvb3 When the chocolate layer is set,
7 P% n( w+ ?% b3 E7 A6 [; Gprepare the cheesecake layer. Beat% M- Q/ \2 J- l. ~: w
the soft cheese, cream, vanilla, orange
* A4 |& j4 v- p+ _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread
4 f+ Z5 i5 F( n* C" e" vwww.tvboxnow.comthe mix evenly over the chocolatetvb now,tvbnow,bttvb7 Q' E+ p3 [6 F$ |2 E$ I' J- U
layer and swirl. Chill for a couple of
' i% j+ o3 k7 f公仔箱論壇hours, or overnight. Can be made up to
7 {" r# _2 ?3 H# e6 \tvb now,tvbnow,bttvbtwo days in advance and kept, covered,$ w ~/ F m+ R' f
in the fridge.
2 h; D% u3 G4 m8 `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,0 C9 f. T0 z' i7 P* K! w
sift over the cocoa powder andtvb now,tvbnow,bttvb, L" ]5 s/ j9 N8 G
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# r* b6 K+ U5 G
a knife around the edge of the cake5 A) z6 T5 I/ D
and release from the tin to serve. For! C+ R; |' c M, g* T
a neater finish, blowtorch the outside! b" B8 J7 r- {6 L3 M: W3 s3 Y& Y6 L
of the tin to release the sides.公仔箱論壇! ^, v0 B# {6 F A8 E3 e7 ?
PER SERVING 605 kcals, fat 45g,
3 A% `$ J) Z. u5 X3 e' V公仔箱論壇saturates 28g, carbs 39g, sugars 31g,www.tvboxnow.com& b" p- z7 i1 ]9 V k4 d3 |' r m
fibre 2g, protein 6g, salt 0.5g |