Tiramisu cheesecake
$ m- Z3 k% p j( \3 w' e' eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
3 I# m9 X7 W! _- v* j4 j, ~3 ~5 awww.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 \" k$ X0 A- D3 w @* ~% L/ B
' H2 E7 q' r& j3 f" u' _9 ]www.tvboxnow.comPrep 30 mins plus chilling and overnight setting
. Y$ j+ L( H% q& e% OCook 10 mins
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FOR THE BASE
. u- E3 n+ m7 B/ h0 otvb now,tvbnow,bttvb300g dark chocolate digestives
2 ?& r) _! x2 L- Jtvb now,tvbnow,bttvb80g butter, melted
+ ^1 e) O/ n. B& xFOR THE CHOCOLATE LAYERwww.tvboxnow.com/ e# c% }. j- T! G, W
500g milk chocolate (get thetvb now,tvbnow,bttvb1 R+ p4 R% H1 _$ R$ D
best quality you can find),
. l( k0 s" F/ |www.tvboxnow.comfinely chopped
3 f% S' ] F4 y9 |* XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
# A$ q" e* e$ @7 _2 j! Htvb now,tvbnow,bttvb100ml coffee liqueur
8 p; W, x& p# j4 l% K7 Mwww.tvboxnow.comFOR THE CHEESECAKE LAYER
& H5 i8 x/ T% d, \% {2 Z# Z6 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheese
* v- ]9 ^2 {" W k9 \1 p: Ftvb now,tvbnow,bttvb200ml double creamtvb now,tvbnow,bttvb7 L7 u u1 W/ ^8 U2 z# U0 H
1 tsp vanilla extract
9 L- C; B! P8 K. Zwww.tvboxnow.com1 orange, zested
1 r4 v J( s1 [9 q: ^$ |8 K. ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, k; o& R1 r3 u) T& v
cocoa powder and crushed coffee3 d) N- q9 X+ h/ ^: T5 e
beans, to servewww.tvboxnow.com6 l* |, i3 `, i" m! S9 Y) P
8 B9 e1 W! G2 r2 v0 Zwww.tvboxnow.com
" V* H/ n+ j. M* p/ q1 Line the base of a 23cm springformwww.tvboxnow.com$ `" ^0 w' G6 b
cake tin with baking parchment. Put/ X% Q8 c7 A% L
the biscuits in a food bag and crush
/ p, z, b: r7 W zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
6 W0 h G" t2 \" K' r公仔箱論壇pin (or blitz to crumbs in a food
* f* v3 |2 h% a0 i/ C/ [. ~! I2 jprocessor). Mix with the butter, then
: v7 _! A! P1 \+ B" Xtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
4 B6 ~1 n8 \7 { ~% t公仔箱論壇layer. Chill until firm.
4 ]( ~0 R0 \- U8 {$ s+ R2 C公仔箱論壇2 For the chocolate layer, tip the
# H- v3 }5 }( b: i* K% }tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
; t m3 e! \1 `0 jinto a heatproof bowl and melt over a( ?) h) e7 S% E2 z6 ? M% t
pan of simmering water. Once melted,tvb now,tvbnow,bttvb6 Q7 I8 L; K) s2 y
quickly stir together, then pour over
# Y8 ^) g s1 }: o5 R5 fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at leastwww.tvboxnow.com1 d7 [& F0 @! L1 _( r: U
3 hrs, or until set.
% M4 i& t! A |( N* Lwww.tvboxnow.com3 When the chocolate layer is set,
- F' w; o( j. C% k7 d0 Atvb now,tvbnow,bttvbprepare the cheesecake layer. Beat' Z; k7 @/ C8 T
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb# O9 g$ J0 d( n K ]) z9 C; [
zest and sugar together, then spread
9 C5 j6 ? h6 z5 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate
3 I1 O/ O7 E/ a; b. l1 \layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb7 v8 e- X4 c8 t! [+ u
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( g9 T" ]9 @' [/ X- P/ D* N+ Q! e5 n
two days in advance and kept, covered,tvb now,tvbnow,bttvb6 G- v) w& j: k1 P" O7 X
in the fridge., J& B. V7 l2 P/ D- B4 q( H: Y0 o
4 To serve, remove from the fridge,www.tvboxnow.com. @/ f6 ^9 q/ b+ a( I; C6 ?
sift over the cocoa powder and公仔箱論壇8 Y: w/ T+ c8 t8 U
sprinkle with the coffee beans. Run F% i# K/ K% p
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! Z; Q5 I& ^, c( d' Z
and release from the tin to serve. For
$ ]5 |% S8 j& G: p" L! u7 W公仔箱論壇a neater finish, blowtorch the outsidewww.tvboxnow.com, T2 O+ n) p8 b- ?
of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. [+ [ Z, H% V4 n1 e
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb/ x% l. H2 O" f6 c, m
saturates 28g, carbs 39g, sugars 31g,
' C) n: G8 i& L; u2 Yfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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