Tiramisu cheesecake
* X* f) ?+ X) v/ O1 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 w! H* r) [4 m8 R8 [
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇' T! C h3 t4 x% ^
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Prep 30 mins plus chilling and overnight setting* H" A) o8 W) ^/ Q9 {
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 r6 f3 z/ i2 F3 T: P
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FOR THE BASE
0 {% N0 j; D* k7 Zwww.tvboxnow.com300g dark chocolate digestives: b# ^& [/ p7 i
80g butter, melted
1 z8 x4 ~) k0 _5 P5 E) tFOR THE CHOCOLATE LAYER
% }* Q4 s) J2 j4 i" u h6 Q% D( d4 Ktvb now,tvbnow,bttvb500g milk chocolate (get the
1 e0 G, x% s% F/ E5 L, atvb now,tvbnow,bttvbbest quality you can find),
% ]7 M( @9 `* v' {finely chopped
( j1 q6 }# [8 l9 Q9 `9 H; _/ E公仔箱論壇300ml double cream公仔箱論壇8 x/ ~" h9 I+ n I% U: |" V8 t
100ml coffee liqueur
0 z# o, R2 O- S5 i& W; dFOR THE CHEESECAKE LAYER7 t' R2 |! V4 ]# G0 e; I# J
300g soft cheese
0 g2 g/ C: M' H) W" o8 [" w( L$ i' `www.tvboxnow.com200ml double creamtvb now,tvbnow,bttvb8 w6 A% z- K4 q# j+ C$ z$ @
1 tsp vanilla extract
% b" c) H7 ^+ F. c6 y/ v1 orange, zested2 Z0 O* u$ @! `) `
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! w2 d/ o0 s# C' A
cocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ E0 A7 U' o( B- @0 O j) ? ~% }& i
beans, to serve
I4 V3 i* e. k# K7 w# O* xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
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2 p; z, e" z* J4 Q& y公仔箱論壇1 Line the base of a 23cm springform1 Q0 \- n" W: v! U4 i% L3 u% y
cake tin with baking parchment. Putwww.tvboxnow.com1 P% v; U: _) _$ O
the biscuits in a food bag and crush
4 v% ^2 K7 t# ?! l" fwww.tvboxnow.comas finely as possible using a rolling
/ b9 D8 j3 I; {3 C: J' c u公仔箱論壇pin (or blitz to crumbs in a food5 ~2 h1 \0 L2 P) ]: r# ]$ ~
processor). Mix with the butter, then
& ^; e9 G8 a3 b4 J+ }4 Xtip into the tin, pressing it into a flat
% U8 x [+ G9 Q公仔箱論壇layer. Chill until firm.
( ^. ]! v0 Y0 k* @2 For the chocolate layer, tip the
1 G b5 {. E3 n8 F公仔箱論壇chocolate, cream and coffee liqueur公仔箱論壇8 J3 q v0 l- H4 |* H) s" P+ q8 V
into a heatproof bowl and melt over a7 j+ k M! }1 F* e+ a
pan of simmering water. Once melted,2 y/ T0 Y( Q$ M/ u, U# q" S5 ~
quickly stir together, then pour over
2 Z5 r, ]0 J# w( X0 r- gthe biscuit base. Chill for at least
5 t6 r8 K5 N' A& }, twww.tvboxnow.com3 hrs, or until set.公仔箱論壇0 ^( o) k& l5 b L: s5 Z
3 When the chocolate layer is set,
; {: E# ]; G# `www.tvboxnow.comprepare the cheesecake layer. Beat
% l, R) b. ?" j8 l( x' ntvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
) M T* F0 j' ]* uzest and sugar together, then spreadwww.tvboxnow.com- b' u. ?5 ], r# v
the mix evenly over the chocolate
$ P* q; |% Q# q. c9 Pwww.tvboxnow.comlayer and swirl. Chill for a couple of0 @3 i4 Z" @; e5 _9 b7 W1 _0 x }
hours, or overnight. Can be made up to
3 K# c' H* ~; h0 }0 ]7 e0 x! F% iwww.tvboxnow.comtwo days in advance and kept, covered,
, S1 \* V% m- p- B: m0 pwww.tvboxnow.comin the fridge.www.tvboxnow.com1 M8 ? g0 @& ?9 f
4 To serve, remove from the fridge,
3 a' p" Y8 ^( Q0 z1 Dtvb now,tvbnow,bttvbsift over the cocoa powder and
- w7 l( q7 `- X- ~sprinkle with the coffee beans. Run
( s3 Q/ m+ t5 |: S公仔箱論壇a knife around the edge of the cake
' ^3 T* j7 j7 A* ]and release from the tin to serve. For
9 ?+ G# `$ ^) M& \a neater finish, blowtorch the outside
; W6 r. A! m, q5 E% {+ x" H, Bwww.tvboxnow.comof the tin to release the sides.
7 G, G/ v0 ?( \" g6 j( Zwww.tvboxnow.comPER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! C# f( [' c% P( V3 o
saturates 28g, carbs 39g, sugars 31g,
$ s$ E }4 v' e5 W `公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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