材料:
6 x* p `. ]+ jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。日本豆腐1條 (切塊),豬肉碎200克,紅蘿蔔粒少許
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, [, [4 o! ?# T2 X: n0 E) I醃料:
2 B3 x9 Y5 r% ~; ?. _$ S5 B醬油適量,糖適量,薯粉少許www.tvboxnow.com' B9 r* b0 I! O \! L+ p3 b9 |
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做法:
' i/ `2 J( x* b5 y- i6 p1. 豬肉碎洗淨,加入醃料拌勻,放置醃約10分鐘。
4 c9 u+ y( g8 C# g9 i7 VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. 把豆腐塊排碟後,鋪上醃好的肉碎,上面加一些蘿蔔粒,
6 B% h; F) I- D/ x7 `公仔箱論壇用大火蒸約8分鐘即可食用。/ J" j0 F% D1 v% ^0 r( s
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, w+ @; e0 g0 N+ [; H
INGREDIENTS公仔箱論壇2 g) g% I o" B9 H/ \
1 tube Japanese egg tofu (cut into medallion shapes), 200g minced pork, diced carrots, as required公仔箱論壇* ]' `' y8 t& x/ S
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MARINADE
# l; a) i$ y5 e/ ]! x4 u( l- q/ W2 VLight soy sauce, sugar, potato flour, as required
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METHOD
. s" D$ l- w+ R: D2 k9 J# }1. Wash the minced pork. Add in the marinade and mix well.
* u/ k0 a" `7 r9 V5 g8 I0 }' qtvb now,tvbnow,bttvbLeave to marinate for about 10 minutes.
+ E/ Q6 Q" D2 J3 E: V4 E, Etvb now,tvbnow,bttvb2. Place the medallion shaped tofu neatly on aplatter. Pour the marinated minced pork over the tofu. Garnish withsome diced carrots. Steam over high heat for about 8 minutes, and serve.www.tvboxnow.com% H M5 i" f; I2 w% t+ A) i4 p
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肉碎蒸圓圓豆腐(Tofu with Minced Pork)
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