Ingredients :www.tvboxnow.com3 F1 G5 s; ` v" F
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 V3 G O; C/ A) u8 z( o n$ v' [
1lb. shrimp .shelled公仔箱論壇4 c+ }4 `) c7 S, Y
1/2 lb. asparagusTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 y( Z2 B5 q4 X
2 green onions, chopped, use white part only
0 F ?0 M3 v& o0 }& } Y% P, n1 tsp corn starch
( `8 U/ V% `7 n: k9 h3 C1 tsp garlic salt
( w6 P/ [. C1 {8 n1 oz. pork fat (optional), thinly sliced
) j9 H7 @9 K' P& {9 B OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
. Z- `9 f& X* J+ n6 @ y公仔箱論壇Directions:
% H& Q' F4 i' T" f% m* X" e$ J# [
2 O. L2 x" Z [/ |; p3 o! X+ E6 E7 kclean shimp and mix with all ingredients . Grind then add fat (optional).
: H3 }6 g4 D( T% ?4 m$ nWash and dry Asparagus. wrap shimp around each piece of asparagus then
7 u& M( q; d% F- J( Z! s Psteam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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