Ingredients :
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% |; ]0 a5 ]* b' r' L1lb. shrimp .shelled
* _- O2 ~: N# E' P' o' c# iwww.tvboxnow.com1/2 lb. asparagus
; g# o" W/ \' w/ {0 F3 Ftvb now,tvbnow,bttvb2 green onions, chopped, use white part only
( T( }! | r: X4 }' A( ltvb now,tvbnow,bttvb1 tsp corn starch
+ N4 T% `0 t% [' O1 tsp garlic salt www.tvboxnow.com c% Z: ~! j4 [8 n
1 oz. pork fat (optional), thinly sliced公仔箱論壇3 |3 ~7 ]+ [- G
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Directions:
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clean shimp and mix with all ingredients . Grind then add fat (optional).www.tvboxnow.com2 ^- u I- @; Z, Z
Wash and dry Asparagus. wrap shimp around each piece of asparagus then
, T$ S% Z9 w" o1 ^- \& b0 U' A公仔箱論壇steam for 5-8 minutes .serve when shimp is cooked. |