[中式食譜] Asparagus Wrapped In Shimp

ngatien

Ingredients :
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  s3 Z: p4 |# S1 [. k( z1lb. shrimp .shelled公仔箱論壇3 s' {1 w+ P, ^" P2 B; L# _
1/2 lb. asparagus
8 ?8 Y& }. a" z5 \. K; K4 j2 green onions, chopped, use white part onlyTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 d. P: b$ c; u) A
1 tsp corn starch 公仔箱論壇) o$ g6 {# ~) g% \
1 tsp  garlic salt 公仔箱論壇/ Q7 M$ C+ q! t5 ]* d" w) X1 D
1 oz. pork fat (optional), thinly sliced
7 z, s; r9 b' n' M. R9 ]4 M  Fwww.tvboxnow.comTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ F$ `" N3 t1 Z' Y1 `2 H
Directions:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ z+ ?4 W$ \2 ~) @% D
公仔箱論壇& S) s$ T0 @( c7 W
clean shimp and mix with all ingredients . Grind then add fat (optional).
4 B+ Q0 }* k) U* K1 p1 J) X9 dWash and dry Asparagus. wrap shimp around each piece of asparagus then
; J% \' {9 z" B# ~+ p* g. t- Rtvb now,tvbnow,bttvbsteam for 5-8 minutes .serve when shimp is cooked.

saiwa

it would be better if there's a pic

peterpan6364

thx for info but better post a pic