Tiramisu cheesecake
: y$ C; s5 Z, A/ e3 f公仔箱論壇
1 {, l% V- K0 ~Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb3 {1 f _" l& m# {; I" a* s- _
Cook 10 mins
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% o! x8 \8 |8 vFOR THE BASE
9 p- ?; K. B- r( w* ^# m# `/ F) A4 Zwww.tvboxnow.com300g dark chocolate digestivestvb now,tvbnow,bttvb. ?8 o! D1 a3 W/ N; L1 C
80g butter, melted
0 _* {7 t% v- v. xFOR THE CHOCOLATE LAYER
3 K) [ I* R4 U6 F4 eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
% y7 O$ ^" h5 o) Kbest quality you can find),
* b) k& t) k6 X c) W) Ytvb now,tvbnow,bttvbfinely chopped
$ i7 M5 Q$ y- Y3 Y3 s公仔箱論壇300ml double cream8 u1 @6 ]2 n. A8 V: F4 j* Z3 G
100ml coffee liqueur3 p2 @& O8 y. v
FOR THE CHEESECAKE LAYER
9 b. I& ]! R4 _8 \ ^- y300g soft cheese
! V7 Q0 p6 G: h5 T! o/ y0 J S200ml double cream
7 P# s9 X, F; y2 z+ j0 b1 tsp vanilla extract
% y( p" R5 R: ^3 M1 orange, zested
7 J- P6 n* G. @7 s* N" mwww.tvboxnow.com50g icing sugar
4 t: P5 N) V! `# v" F0 q" Ucocoa powder and crushed coffee
* l% k; |( L6 L4 _ b0 a/ Ytvb now,tvbnow,bttvbbeans, to servewww.tvboxnow.com' T1 s) T6 p0 Z" Z& j. |- v; y5 m
' I2 [2 A! C$ |' }- C1 cwww.tvboxnow.com公仔箱論壇9 }6 d: u5 v) d; y
1 Line the base of a 23cm springformwww.tvboxnow.com4 s+ C6 {/ D: i9 `/ _
cake tin with baking parchment. Putwww.tvboxnow.com( C' x2 M& R! S i2 `$ X4 |# _
the biscuits in a food bag and crush
* ?. n* e6 w% S, O% W* @6 WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! l$ E# M8 \/ \3 z
pin (or blitz to crumbs in a food
* W3 v7 v4 B% b5 [+ m6 X$ H4 k公仔箱論壇processor). Mix with the butter, then4 ]/ t& y: I/ v. C
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# j1 Z, g* J0 L- k0 H7 Q& I
layer. Chill until firm.
* \1 z& D( X6 n# L0 ~+ b) c+ V$ S2 For the chocolate layer, tip the( c, }( v& A; \' G
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' W# v; H! a6 U9 l G- U
into a heatproof bowl and melt over a
* x7 X# \- D" r: x f& GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ q- Q: m% ]) O* W; T, M
quickly stir together, then pour overtvb now,tvbnow,bttvb- _' {& U: I) F) Q
the biscuit base. Chill for at least
8 q l" _8 { Y) b1 }/ ^2 c$ Wwww.tvboxnow.com3 hrs, or until set.
' c3 X$ @: M/ s) O+ dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
* z/ _5 q$ ^+ C. S4 K V( bwww.tvboxnow.comprepare the cheesecake layer. Beat4 l/ e9 [, y7 B2 J7 ?$ f
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb; b5 ?" m% [2 d/ V" t2 p
zest and sugar together, then spreadtvb now,tvbnow,bttvb" z1 O8 a5 a# @; S( \( E: c) Z# k5 Q
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 G4 ^8 L; P6 I7 ?5 s4 K8 v
layer and swirl. Chill for a couple of
' u: \$ [# e, Z' V6 ohours, or overnight. Can be made up towww.tvboxnow.com0 f4 J* X& ] b
two days in advance and kept, covered,
0 |9 F8 o' { z8 i B8 |, ktvb now,tvbnow,bttvbin the fridge.
- }) z6 C; p3 `2 s `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,. L3 o5 _7 g9 C: s
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- K) e' \* r# p* }& r9 M& _- f
sprinkle with the coffee beans. Run
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and release from the tin to serve. For( d' U" D) I- j+ \+ i1 I, O* c
a neater finish, blowtorch the outside
; K- g; T& o- ]; c8 P9 |. z3 A( Q8 ntvb now,tvbnow,bttvbof the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 l1 r) h, X5 X3 O
PER SERVING 605 kcals, fat 45g,) v! t$ O6 u# ~
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb0 L% @4 h! f# k3 y4 g1 ^
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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