Tiramisu cheesecake, B. T: }) U( x O! ~
* U- D) K( _( QEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
: H% c9 X3 x/ k+ H
" l" }9 D. P; {# U6 t% r- e公仔箱論壇Prep 30 mins plus chilling and overnight setting
2 k/ x v7 K7 [ i2 q. `- rCook 10 mins
( T3 [! [7 C5 m" Utvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* P) R- b/ v* D: D0 T
FOR THE BASE
6 Y; s! U4 A" K& l0 N300g dark chocolate digestives. c, [- O! G; V
80g butter, melted
7 ~% J- V" ]9 n, S公仔箱論壇FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 Y8 v4 U2 M, U( K/ i4 ]* u
500g milk chocolate (get the
+ g4 M/ _: y" o2 V1 a4 Q" a7 Fwww.tvboxnow.combest quality you can find),
) w# d, H* H: `' \* s( J! Z5 Wwww.tvboxnow.comfinely chopped( ~, H0 |6 M# j0 O5 ~& D
300ml double cream
# ^6 W- H5 B3 T' m+ Z100ml coffee liqueur
5 n. W# e$ z, y4 R5 Xtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb* P i# }1 N- v
300g soft cheesetvb now,tvbnow,bttvb) w. {* m, ~! X+ n" G4 O
200ml double cream
: X$ P3 A5 M5 o/ l/ utvb now,tvbnow,bttvb1 tsp vanilla extract
, l1 S0 `1 h; ]/ `3 K! Q1 orange, zested7 X/ y" k8 ]& f
50g icing sugar
( g7 P1 {! D) P" ?3 _cocoa powder and crushed coffee
b% a2 o! `$ l$ e' E, X! S公仔箱論壇beans, to servewww.tvboxnow.com9 N$ R3 Z0 R5 a/ U1 N) c7 C
tvb now,tvbnow,bttvb5 l) F3 E4 L4 }1 { e5 w
tvb now,tvbnow,bttvb! Y0 V. _, d0 u" c# b& f
1 Line the base of a 23cm springform
; j4 k9 ?5 s4 o j$ |7 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Putwww.tvboxnow.com2 h a6 [5 L6 Z# J; \' H! Z4 e7 ~, T
the biscuits in a food bag and crush
0 q: m) i( u' O3 X3 c) Bwww.tvboxnow.comas finely as possible using a rolling
, v# M6 T' r- @. S! |5 upin (or blitz to crumbs in a food" S0 j9 j( z9 r( o) v
processor). Mix with the butter, then
, G4 S) \) m1 p, a3 g1 e# c# Itip into the tin, pressing it into a flat
& V @. P: Z3 _9 A4 Y公仔箱論壇layer. Chill until firm.
" Q: l* I. F* j4 F) `2 For the chocolate layer, tip thetvb now,tvbnow,bttvb! @4 X" Y4 t5 p! G- l$ B
chocolate, cream and coffee liqueur
4 E: J8 J3 P7 q ^, d- P' j. d, v' \公仔箱論壇into a heatproof bowl and melt over atvb now,tvbnow,bttvb) V' j: Q# ^$ T. d! N
pan of simmering water. Once melted,
8 w7 @' A% d2 a- g5 y! pquickly stir together, then pour over
5 |* S: X& T9 [7 `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least( O2 x5 |# ^7 ]0 E4 {: u
3 hrs, or until set.
) S) f. a3 i; c, o# Qwww.tvboxnow.com3 When the chocolate layer is set,
3 ?! _# z J! B3 g1 iwww.tvboxnow.comprepare the cheesecake layer. Beat
6 X' a0 B: j* T" I% G* Otvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange+ _9 V1 T9 o; i8 P- C
zest and sugar together, then spread公仔箱論壇+ V) m0 |) Z/ t& |0 Q) d% M
the mix evenly over the chocolate
- i( R/ `( W. E# q' g$ W3 ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
; x( c$ K$ |( o$ R6 [% l公仔箱論壇hours, or overnight. Can be made up to
" W7 U, ~, O& H& e/ o* y. mtwo days in advance and kept, covered,
2 G1 `; Q3 j& e- R% ~+ D7 q2 Lin the fridge.
0 t7 ^# D: Y1 z" _+ I9 u: `4 U- oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,tvb now,tvbnow,bttvb Q3 I8 J9 w$ c& s' o9 m$ Q I" q) R
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# J# \9 q6 [7 w" a
sprinkle with the coffee beans. Run# Z% Z6 r d' }. j4 D8 E; w. ~
a knife around the edge of the cake
|0 }! v+ }9 [7 }: stvb now,tvbnow,bttvband release from the tin to serve. For
7 |6 B, N( U5 t j* y% gTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
4 {' Y: E, P/ O9 }. j2 |$ V8 k9 {of the tin to release the sides.
1 n4 c! `' N0 \PER SERVING 605 kcals, fat 45g,www.tvboxnow.com- Z+ l! X4 ?3 o% w7 O+ u& v9 H% s+ y
saturates 28g, carbs 39g, sugars 31g,
9 r0 d2 X! _9 e5 |& I) `" cfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 