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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
+ a$ c$ m3 `8 ~8 g, ~+ n6 }( |tvb now,tvbnow,bttvbtvb now,tvbnow,bttvb& `# d5 N. b1 G9 J
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!www.tvboxnow.com5 C5 t/ Z& @1 s% D% w+ i9 O( k, x& J

/ h) }5 g: |. j7 x& k/ ePrep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb0 N9 E* ~- l- k/ C  ]
Cook 10 mins
, B7 v* I5 `2 Y( {0 B6 P公仔箱論壇TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  k+ g( w+ p8 `2 V
FOR THE BASE
. H; ]& T: o4 M! T( M" K300g dark chocolate digestives
- u! s% }: O( u9 \0 ^. Z4 s5 Q/ C80g butter, melted9 b3 m0 T2 b2 u4 X7 ^
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb! u: p0 ]; p4 q- y
500g milk chocolate (get the公仔箱論壇% G6 N/ O( W3 a; ~6 V" K
best quality you can find),tvb now,tvbnow,bttvb8 L9 q. K0 \6 g9 Z8 j+ ?2 Z
finely chopped
. u; D& W" L9 H; h$ P* a300ml double cream
# d1 h6 y8 V- Q+ _$ p! n2 S100ml coffee liqueur
4 c; u7 t& f& U$ |# c0 D5 Vwww.tvboxnow.comFOR THE CHEESECAKE LAYER
6 z  O" l! j+ d5 ]% Y2 e300g soft cheese
5 H! t, C2 @  ltvb now,tvbnow,bttvb200ml double cream
- T3 K* f/ q4 V1 tsp vanilla extract
- ?! a; N- {: p8 C( R# R1 orange, zested公仔箱論壇' `, T; l& S4 b
50g icing sugar
* D+ Y3 m/ S, s  r/ v7 kcocoa powder and crushed coffee
( E0 f2 [) V, G. `2 L0 I; awww.tvboxnow.combeans, to serve
7 l# m" ]4 I  Y  i4 z: FTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
+ `) _/ w) O( hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
+ e/ t; A+ G' kwww.tvboxnow.com1 Line the base of a 23cm springform
& o2 ^' Y1 R+ w+ N% K, W  o- qcake tin with baking parchment. Put
6 e! p9 x! |+ H5 _. Rwww.tvboxnow.comthe biscuits in a food bag and crush
  v, Y' s3 M' k$ c) C! a8 o公仔箱論壇as finely as possible using a rollingtvb now,tvbnow,bttvb7 G5 @3 m6 ~! e9 L' H; b2 E
pin (or blitz to crumbs in a food
& F: C) d9 V; v* |, T6 N7 [www.tvboxnow.comprocessor). Mix with the butter, then
- Q# P7 T) F) D  @( ~& `/ F4 TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat2 K7 z2 s* R. g+ ?! M4 p% K( a
layer. Chill until firm.
5 H3 l) R. m- u2 J2 z) U* x3 ywww.tvboxnow.com2 For the chocolate layer, tip thewww.tvboxnow.com, ~/ f: |3 D, f- k$ }
chocolate, cream and coffee liqueur
5 j8 j$ J+ b2 E9 f5 v6 l9 nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
  m8 z: d* A+ c3 v- r5 p2 ?% Xwww.tvboxnow.compan of simmering water. Once melted,公仔箱論壇/ ~4 K4 w. ~" v+ \
quickly stir together, then pour over
8 y& Y% a" H4 Q) n5 Y# ^0 tthe biscuit base. Chill for at least
7 ~, u7 M# G8 i3 x$ twww.tvboxnow.com3 hrs, or until set.
. l+ ^$ B. Q' ~: qtvb now,tvbnow,bttvb3 When the chocolate layer is set,6 v% A1 j; v5 |5 c- M
prepare the cheesecake layer. Beat" g1 k6 c2 Q7 D: N3 R" S0 F* U4 z
the soft cheese, cream, vanilla, orange
& P7 X8 O- |$ l* l, u6 d: y5 Izest and sugar together, then spreadwww.tvboxnow.com! G" n5 y* q/ i' k: D5 u, S% {) c
the mix evenly over the chocolate
/ n% I1 L& u/ f5 @4 o/ ?/ X公仔箱論壇layer and swirl. Chill for a couple of
- c/ {- n+ W* |4 @- _( Thours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ S+ @6 _0 ]3 D) t* @- W5 R
two days in advance and kept, covered,3 \# f* i" R" P( {
in the fridge.
/ r1 a% G7 W; q( D" KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,www.tvboxnow.com! T8 w; T) J7 ~9 K. e. j
sift over the cocoa powder and
" G+ `3 [+ f& G# [' i. `1 B公仔箱論壇sprinkle with the coffee beans. Run9 E! N( A0 ~4 ^8 b, T  ?! C
a knife around the edge of the cake/ ^/ m) u: i9 Y! A2 A# v% R
and release from the tin to serve. For
$ Z9 [; {- v6 _% L  g  w8 {+ v0 vwww.tvboxnow.coma neater finish, blowtorch the outside
* o& B' N( A- a4 B0 b" m' zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
; A8 f* U0 y; D3 ?" O0 t. ywww.tvboxnow.comPER SERVING 605 kcals, fat 45g,
, W- P- I- @2 b1 dwww.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,6 H9 }* C) v0 f- l& P
fibre 2g, protein 6g, salt 0.5g
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