Tiramisu cheesecake
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5 m$ Y2 x y/ s% d- b! b7 z* Rtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
5 m( ^; ]/ x/ f5 a/ b0 ]; Zwww.tvboxnow.com公仔箱論壇6 V) v# y. h1 f3 W5 p
Prep 30 mins plus chilling and overnight setting
4 `" e- m( m; s& @$ y qtvb now,tvbnow,bttvbCook 10 mins
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$ i$ ?6 ]" } I+ `: Gtvb now,tvbnow,bttvbFOR THE BASE
2 Q+ P3 [4 Q6 F5 o300g dark chocolate digestives
% o, z) N6 i" |80g butter, meltedtvb now,tvbnow,bttvb4 u4 h2 j5 F, I% v
FOR THE CHOCOLATE LAYERwww.tvboxnow.com' x8 r; D" @3 X, `! i
500g milk chocolate (get the公仔箱論壇3 V, B F, Y3 I% T7 D
best quality you can find), a0 i6 c% t& N+ e
finely chopped
. q* ]$ H: D& `3 Q6 g2 {公仔箱論壇300ml double cream
; n; R( }4 j: I( c( k! r! J公仔箱論壇100ml coffee liqueur
0 J( I7 Z, Z* xFOR THE CHEESECAKE LAYER
7 O9 F8 H; ]+ k/ E" [, m: k! P公仔箱論壇300g soft cheese
0 U5 f; A" g6 T7 B) m- H0 \; B公仔箱論壇200ml double creamwww.tvboxnow.com0 c$ N: m" m, j5 g/ o! [
1 tsp vanilla extract
1 F7 c* N' B: Y' U. R# y! L1 orange, zested3 ^) ]3 b' Y. _7 ^3 t! y; F3 G
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- N0 i# e0 {3 Y* a" n
cocoa powder and crushed coffeetvb now,tvbnow,bttvb3 f6 S" e( j7 u' ]# E
beans, to servetvb now,tvbnow,bttvb2 X* y' d# { \' @3 q ]* x
tvb now,tvbnow,bttvb2 X$ B$ y' C9 V# q( @
3 ]. h J1 v: [& ytvb now,tvbnow,bttvb1 Line the base of a 23cm springform
3 o* A- L$ R% @$ _, g! p8 Ywww.tvboxnow.comcake tin with baking parchment. Put
' ]+ g' C, l7 I# r9 q3 |公仔箱論壇the biscuits in a food bag and crush
% }- K2 g5 T3 C G) ]www.tvboxnow.comas finely as possible using a rolling
/ C( S6 Y# O) N6 @3 ?. W公仔箱論壇pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 l [. M% N8 X2 N: D3 _/ M* m
processor). Mix with the butter, thentvb now,tvbnow,bttvb7 e0 |- P$ ~* Z3 Q: c
tip into the tin, pressing it into a flat
! O& j4 m9 A& b( B% owww.tvboxnow.comlayer. Chill until firm.www.tvboxnow.com5 S$ S/ p* `8 Q
2 For the chocolate layer, tip the
9 t% {. ~5 d) p% ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb( i8 j C/ e I4 A8 A' [" O
into a heatproof bowl and melt over a
# j+ e$ v+ i- D/ wwww.tvboxnow.compan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: C9 y8 z2 z) B7 q7 b9 M/ q c
quickly stir together, then pour overwww.tvboxnow.com; u; l' \; k9 w( R# ?8 e
the biscuit base. Chill for at least% n4 f! C# Y" X& x' R
3 hrs, or until set.
V0 D- S+ D2 q+ rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,tvb now,tvbnow,bttvb# ~* y* u' p5 Q1 M' b) u
prepare the cheesecake layer. Beat
0 d O2 B9 a) [! yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
8 w7 ~! A7 f' p: a) z, m Z公仔箱論壇zest and sugar together, then spread
' |, P4 K+ n# K$ G1 Nwww.tvboxnow.comthe mix evenly over the chocolatetvb now,tvbnow,bttvb( Q5 y( C$ b3 u7 @5 K8 x; |& k9 {6 t
layer and swirl. Chill for a couple of
& \1 @2 s# S# j) J7 M+ RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up towww.tvboxnow.com8 Z- h5 j+ a2 H$ x2 {7 A3 N
two days in advance and kept, covered,
) A7 W1 k, Q' s- `- n( ttvb now,tvbnow,bttvbin the fridge.1 M& ~1 B9 k- H3 q2 u$ G
4 To serve, remove from the fridge,
5 x+ l, n |' M; z, _3 d# o公仔箱論壇sift over the cocoa powder and
2 V' }0 u: B8 M% A/ t. m" @3 Owww.tvboxnow.comsprinkle with the coffee beans. Run
# R z, o& i: A& `7 S8 o公仔箱論壇a knife around the edge of the cake
- L7 ]& q3 W7 y* hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
! f# c6 J0 ^7 H; x, t- Nwww.tvboxnow.coma neater finish, blowtorch the outside
! [0 v7 q* }* Z$ o3 I6 m( U公仔箱論壇of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; ^& g8 e9 D2 u
PER SERVING 605 kcals, fat 45g,; r: C- }" j S6 e ^, |$ p
saturates 28g, carbs 39g, sugars 31g,
* Q, j# m+ ?& I, s" ]- _* efibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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