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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
) A; C( q* F7 Q: ~4 M公仔箱論壇www.tvboxnow.com# k! ^7 A, L1 \
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
$ ?8 w1 l7 @: l& t公仔箱論壇& k& L! G  m6 [  X
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb2 A0 C: I% H. k* S0 F2 F3 V
Cook 10 mins
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FOR THE BASE
1 {; v) `3 V( R公仔箱論壇300g dark chocolate digestives
7 `' A) a1 y: Lwww.tvboxnow.com80g butter, meltedtvb now,tvbnow,bttvb! D& p/ i- R* ^2 O5 h- F
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 c, E! n% e  Z( |
500g milk chocolate (get the公仔箱論壇0 |7 X$ i6 Y' O- w/ I
best quality you can find),2 e- m) `! }( B7 L. J6 d
finely chopped
( T7 j7 P; m  H% Ltvb now,tvbnow,bttvb300ml double creamtvb now,tvbnow,bttvb  G" r; e' N% k7 z" O& S
100ml coffee liqueur
- C3 Z: O7 D8 o! [) P: ~5 {FOR THE CHEESECAKE LAYER
) |( M) v5 D; U9 w: ktvb now,tvbnow,bttvb300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ q  F5 z: Z9 D$ ]
200ml double cream
& ?/ K! H4 b% w# D4 D% F2 M0 U0 p7 Ytvb now,tvbnow,bttvb1 tsp vanilla extract
0 I3 I: Y) X( D0 T+ H& c, M# Stvb now,tvbnow,bttvb1 orange, zested
- k7 }. f$ w* u1 o, F/ N. x  @50g icing sugar
7 d' y' m& u- ?& o, i: j  j( K3 hcocoa powder and crushed coffee
7 y2 w1 Y; T5 C5 R& z% WTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve公仔箱論壇$ Z/ x3 }( O% b5 t$ C
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0 [) M0 J# E1 J, g$ a, `3 M8 oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5 ^$ r; U2 d& o0 w, K8 g2 `, e! N
cake tin with baking parchment. Put
. V2 k6 Z3 G- {0 Y' F# z$ uthe biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" d6 [" b- q3 y% j1 T  |& E3 Y. {
as finely as possible using a rollingwww.tvboxnow.com; G( J2 h: l" [/ S( B. R( j
pin (or blitz to crumbs in a food: q* [2 C! w# ^& I) S, r) u
processor). Mix with the butter, then
+ M6 Q+ u: E+ @tip into the tin, pressing it into a flat
* J4 O7 y* `1 Q" J$ rlayer. Chill until firm.
, p$ n8 w- S/ l2 For the chocolate layer, tip the
7 q  Z8 g3 g+ l) ]chocolate, cream and coffee liqueur
6 V' D) q+ u) e8 ~/ Y, A. U& Cinto a heatproof bowl and melt over a
6 Z( {2 M" U4 B& l  opan of simmering water. Once melted,
5 g. P: w4 `5 @8 Z% e, oquickly stir together, then pour overtvb now,tvbnow,bttvb/ D7 {( `9 N  a9 P* \
the biscuit base. Chill for at least
  D! R7 j1 U  `2 ~/ H: @: K& Wwww.tvboxnow.com3 hrs, or until set.
; j6 Q5 @1 y% O, H$ btvb now,tvbnow,bttvb3 When the chocolate layer is set,
% Q5 w5 X* t/ c. Ltvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
6 n& _- T( X7 E* Y2 q& Z% zthe soft cheese, cream, vanilla, orange
1 {/ K" _8 Z+ |# J/ C公仔箱論壇zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 q0 T$ u( C/ x- s- Y
the mix evenly over the chocolate( j2 L. Y9 t$ }$ y  u8 x
layer and swirl. Chill for a couple of9 Q3 Z  y, R! _9 S
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! ]7 `) Q3 @  @: {- ^
two days in advance and kept, covered,tvb now,tvbnow,bttvb9 `5 `/ u8 w; M8 m6 w
in the fridge.公仔箱論壇. L+ d7 t# p9 _; x' M! \) j, z  R
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( e: M, d0 B$ l, o! K
sift over the cocoa powder andtvb now,tvbnow,bttvb8 N% W: P# L' ?/ [
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb$ V) {# M8 }+ n% E6 `3 N% ~
a knife around the edge of the cake
8 n2 T. Y9 U: u) e/ Hwww.tvboxnow.comand release from the tin to serve. For
( X5 b2 j; Z) Z* _' ~公仔箱論壇a neater finish, blowtorch the outside
3 D' l8 @! Q+ z$ Fof the tin to release the sides.
# B1 q' ], z; B6 i, c& P% vwww.tvboxnow.comPER SERVING 605 kcals, fat 45g,
, m2 I( m: V) x! N" [www.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,1 b* D0 i4 J% t1 S# y
fibre 2g, protein 6g, salt 0.5g
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