New England Clam Chowder , M1 f( U2 t v' P
# q& f6 M* g3 W& J& W# |' y) GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Ingredients www.tvboxnow.com) _. d7 ]0 e6 W6 H- N
0 N- d5 f5 t' e公仔箱論壇1 Tbs butter
6 {! y1 ]2 I) r8 d1 V' h1 cup diced celery 6 p, f0 H4 q- O* R) v. E
1 cup diced onion ! K) }( [% `7 n$ W, q5 G
1/2 cup raw diced bacon 公仔箱論壇' b: W6 h. H* K3 g8 H
1/2 tsp finely chopped garlic
& M6 w9 L! F6 b6 H( g2 Y. v( Zwww.tvboxnow.com1/2 tsp finely chopped fresh thyme . r( L6 l0 O/ H& j- U# @
2 Bay Leaves
- p# |; S" M4 H8 L3 1/2 cups chopped sea clams
7 N% K2 _5 V+ U6 M# B+ Ctvb now,tvbnow,bttvb1/2 gallon clam juice
& E0 }/ K$ `$ A. q5 vtvb now,tvbnow,bttvb1 cup butter www.tvboxnow.com9 [) B* _6 J8 r3 c
1 cup flour tvb now,tvbnow,bttvb, s# m# t9 }" a
1 cup diced cooked potato
& X! Z" c. |: }% `2 cups heavy cream
4 I0 p1 s: H7 z5 b- n4 Wwww.tvboxnow.comsalt & pepper to taste
$ o/ P; t; c2 L公仔箱論壇1 \* L, o* y- V% g3 I2 \: b
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www.tvboxnow.com' I) \2 l. Z% B1 g/ h& Y8 n) b2 L
Directions
4 [+ j9 c6 W5 B& g6 r1 }* d; V7 m7 qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& }' C' ?) ~; x* ?4 {9 P4 E T4 Z
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. tvb now,tvbnow,bttvb" _" @/ q+ ?" H, L" [
5 L8 L7 G/ `3 e7 v$ a公仔箱論壇Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
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Simmer 15 minutes and serve.
- M% W W# h; w7 t+ Xwww.tvboxnow.com, V# U7 O3 L Q8 F! C* a) _
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 l, K1 u9 `* y% `9 @
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8 r1 r/ W$ v* F' x. Btvb now,tvbnow,bttvbP.S. Sorry I don't know how to type all these in chinese.  |